Showing posts with label recession. Show all posts
Showing posts with label recession. Show all posts

Tuesday, May 17, 2022

Walking on the Sunny Side of the Street: 53 percent of the nation's infants receive federal food aid

 Is everybody having fun? According to the feds, the economy is booming: millions of new jobs and rising wages.  The defense industry and its stockholders are getting rich from the Ukraine War, and college students are likely to get all their student-loan debt forgiven. Ain't that great!

In Baton Rouge, where I live, thousands of people got Payroll Protection money. Many of these folks are remodeling their houses or shopping for vacation homes. The restaurants are full of people eating fried oysters and sipping tropical drinks. The roads are full of luxury cars. There's never been a better time to be alive!

But maybe not. A lot of Americans are hurting; we just don't see them. The U.S. Department of Agriculture is feeding millions of low-income families. USDA's own website says it provides supplemental nutrition to 53 percent of all the nation's infants. 

In Houston, where housing prices are going through the roof, and people are waiting in line to buy Audis, the Houston Foodbank is feeding 800,000 people a year. That's a lot of people who need supplemental food in an economy of rising wages and a robust job market. 

And how about the millions of retired people who live on fixed incomes? Television ads show senior Americans gamboling on tropical beaches with their grandkids, playing golf with their buddies, or traveling to beautiful and exotic places,

But that is not a reality for most retired Americans who see their savings depleted. The average Social Security check is $1500 a month, but lean ground meat is pushing six bucks a pound. And by the end of the year, we all know, hamburger meat will cost even more. 

In other words, the inflation we are experiencing is not fuckin' transitory.

We now live in two Americas. Some Americans have a secure seat on the gravy train, and all of our congressional and corporate leaders are rich.

But the un-rich are worried about the future. We know that inflation is not under control, and we know it will worsen. More than half of American families don't even have $1,000 set aside for emergencies.

In my view, Americans will continue to believe that the economy is fine for another year or so. The government continues to print billions of dollars of new money every month, and no one worries about the $30 trillion national debt.

But we are all living on the brink of a financial collapse, and most of us know it--at least on a subconscious level.

And when food becomes scarce and increasingly expensive, we will have to face reality and change our ways.

People will have to stop paying dog walkers and walk their own dogs. Maybe pop will cancel his lawn service and start mowing the grass again. Many of us will stop going out to dinner and start looking for Spam recipes.

And God forbid, some of us will have to wean ourselves off craft beer and go back to drinking cheaper brews.  When I buy my first case of Old Milwaukee,  I will know the end is near.




Tuesday, March 17, 2020

James Howard Kunstler says plant a garden: That's good advice

Blow up your t.v.
throw away your paper
Go to the country, 
build you a home
Plant a little garden
eat a lot of peaches
Try and find Jesus on your own

Spanish Pipedream
John Prine

If you would like to get a provocative and unconventional take on the coronavirus pandemic and the accompanying financial crisis, you should read James Howard Kunstler's refreshing blog, clusterfuck nation. Mr. Kunstler has been predicting an economic meltdown for a long time. And now, by God, his prediction has finally come true.

What we are experiencing is not just a health emergency, and it's not a recession. We are at the beginning of the 21st century's Great Depression, and it is going to last a long time. A lot of industries, a lot of organizations, and a lot of jobs are going to disappear, and many of them are not coming back.

So what should we do? Kunstler recommends planting a spring garden:
If you’re prudent, you can begin at once to organize serious gardening efforts, if you live in a part of the country where that is possible. I’d go heavy on the potatoes, cabbages, winter squashes, and beans, because they’re all keepers over winter. Baby chicks sell at the local ag stores for a few bucks each now and you’ll be very grateful for the eggs. Get a rooster — even though they can be a pain-in-the-ass — and you won’t have to buy any more chicks.
I think Kunstler is right. I'm not saying we are in danger of starving to death in the coming months. I feel sure that our supply chains and grocery stores will continue to provide us with food. We may not be able to get Mexican blueberries in February, but we will always be able to get canned beans and Kraft macaroni and cheese--or so I believe. And, to paraphrase Humphrey Bogart in Casablanca, we'll always have baloney.

But planting a garden is a good thing to do. I have maintained a vegetable garden for the last eight years, and it gives me great satisfaction to harvest and eat food I grew myself. As everyone knows, homegrown tomatoes are better than the store-bought varieties. And homegrown broccoli, harvested and cooked on the same day, is a totally different experience from eating frozen broccoli from the grocery store.

Furthermore, by planting a garden, we begin to retrieve essential skills that our grandparents knew. My elders knew when to plant various crops and when to harvest. They knew how to preserve fruit and vegetables through the winter. They knew how to butcher a hog and turn it into smoked hams, bacon, sausages, and lard.  

I can't feed my family on what I grow in five raised garden beds.  In fact, if I gathered all the food my garden grows over the course of a year, my wife and I would survive for about a week. But I am learning a few things about raising food crops.

For example, I planted a fall garden this year and learned that broccoli can survive a light freeze.  I also learned that collard greens are ridiculously easy to grow and taste delicious if seasoned with bacon and a little garlic. 

I plant okra in my spring garden.  I've learned that okra likes hot weather and grows so fast once it starts producing that I have to pick okra every other day. But I also learned that I don't like okra very much.

In World War II, Americans ripped out their front lawns and planted victory gardens. I am told that at one time, people's individual victory gardens produced more food than all commercial farming combined.  

That's comforting to contemplate because things are changing in America, and they are changing fast. We are going to have to be more resilient, more frugal, and more self-reliant.  Planting a garden will help us obtain these virtues. 

After all, a tomato bush growing behind the garage is a reminder that we are capable of taking care of ourselves.